Krissie MasonMaple Marinade for Big Game SteakNeed to make some room in the freezer? The 2017 season is right around the corner! Here’s a scrumptious maple marinade recipe for a...
Krissie MasonWild Boar Wet-Cure with Herbal InfusionWhat’s the difference between a wet cure and a wet rub? Wet curing, also known as brining, is great for adding moisture and juiciness to...
Krissie Mason3 Steps to Wiltshire-Style Wild Boar BaconA couple Februaries ago I harvested my first, and to date only, wild boar. My primary motivation was a desire to put organic meat in the...
Krissie Mason5 Reasons to Make Wild Game StocksStocks are the flavor building blocks of the wild kitchen. In addition, they often play a role as a base flavor, flavor layer, braising...